Picnics, Parties and Potlucks

rain Free Hoagie Buns Need grain free hoagie buns at your next picnic or cookout? Our Grain Free Flatbread Mix makes it easy. Fill with your favorite sandwich ingredients for the ultimate grain free sandwich!

INGREDIENTS 1 package Bob’s Red Mill ® Grain Free Flatbread Mix 2 Eggs ¼ cup Olive Oil ¼ cup Water

INSTRUCTIONS

• Preheat oven to 400°F. Oil a baking sheet or line with parchment paper.

• Combine flatbread mix, eggs, oil and water in a bowl and mix until well combined. Let sit for 5 minutes.

• Scrape batter onto prepared baking sheet and use wet hands for shaping. For hoagies, divide batter in half. Shape each half into 6-inch-long loaves, about 2 inches in diameter, with rounded ends.

• Bake until browned, 20–25 minutes. Let cool significantly before serving.

• Note: For a baguette, shape batter into a 12-inch long loaf, about 1 inch in diameter, making sure to shape the ends into defined points. Makes 2 hoagie buns or 1 baguette.

BOB’S RED MILL E-BOOK | PICNICS, PARTIES p POTLUCKS