Bob's Red Mill Back to School 101
Grain Free Flatbread Pizza Crust
This simple yet indispensable pizza crust is made with our Grain Free Flatbread Mix! Add your favorite sauce and toppings for an effortless meal the whole family can enjoy.
INGREDIENTS
2 Eggs ¼ cup Olive Oil, plus additional for brushing ¼ cup Water 1 package Bob’s Red Mill ® Grain Free Flatbread Mix
INSTRUCTIONS
• Preheat oven to 400°F; oil a pizza pan or baking sheet, or line with parchment paper.
• Mix together eggs, oil, water and bread mix in a large bowl. Let sit for 5 minutes.
• Place dough in the center of the prepared pan. Use wet hands to press dough into an 8–10-inch pizza crust, crimping the edges up to form a crust. Brush lightly with olive oil. • Bake until set, about 10 minutes. Remove from the oven and add sauces and toppings of choice. Return to the oven to finish baking, another 5–7 minutes. Makes one 8–10-inch pizza crust.
BOB’S RED MILL E-BOOK | BACK u SCHOOL
Made with FlippingBook Online newsletter creator